The Whole Food Kitchen Moroccan Pumpkin Soup

The Whole Food Kitchen’s Moroccan Pumpkin Soup is a delicate blend of pumpkin seared in Moroccan spices and extra virgin olive oil, with a dash of fresh lemon, orange and tamari.

INGREDIENTS
Pumpkin, Extra Virgin Olive Oil, Sunflower Oil, Tamari, Garlic, Spices, Citric Acid(non-GMO) , Salt, Water.

Certified organic by NASAA.

ORIGIN
All Whole Food Kitchen products are made in Melbourne with a minimum of 70% Australian ingredients