The Whole Food Kitchen Dips (GLASS JAR RANGE)

The glass jar range is the same delicious dip you know and love, packaged in re-usable and recyclable glass jars! We accept the jars back at the store where they are sent to the Manufacturer for re-use. A complete waste-free solution!

Certified organic by NASAA.

ORIGIN: All Whole Food Kitchen products are made in Melbourne with a minimum of 70% Australian ingredients

ZESTY BEETROOT: Organic Beetroot, Organic Chickpeas, Organic Tamari, Organic Olive Oil, Organic Spices, Organic Sunflower Kernals, Water, Himalayan Salt, Citric Acid, Cultured Vinegar.

CHILLI HUMMUS: Organic Chickpeas, Organic Tahini, Organic Garlic, Organic Spices, Water, Himalayan Salt, Cultured Vinegar, Citric Acid.

ORIGINAL HUMMUS: Organic Chickpeas, Organic Tahini, Organic Garlic, Water, Himalayan Salt, Cultured Vinegar, Citric Acid.

TZATZIKI: Organic Yoghurt, Organic Cucumber, Organic Garlic, Organic Olive Oil, Himalayan Salt, Cultured Vinegar, Citric Acid.

THAI CARROT: Carrot, olive oil, sunflower oil, garlic, spices, Himalayan salt, Cultured Vinegar, Citric Acid.

MOROCCAN LENTIL: Lentils, carrot, olive oil, sunflower oil, tahini, onion, garlic, spices, Himalayan salt, Cultured Vinegar, Citric Acid.

NEPALESE CURRY DHAL: Chickpeas, olive oil, sunflower oil, garlic, spices, onion, Himalayan salt, tahini, Cultured Vinegar, Citric Acid.

MOROCCAN PUMPKIN: …